AHI in AR Posted January 10, 2008 Report Share Posted January 10, 2008 I've got a friend who lives in New Orleans so I asked him for some dining recommendations. DISCLAIMER: His office relocated west and he hasn't worked or eaten lunch in this area for over a year. Restaurants change. If ya eat at one of these places and don't enjoy it, don't come after me with a hatchet. He sent me this in an email: With two hours for lunch, you can walk to any of these and of course youââ¬â¢ll have to try Dragoââ¬â¢s at some point (chargrilled oysters. Good even if you don't normally like oysters) Masperoââ¬â¢s, 601 Decatur in the French Quarter 504.523.6250. They have everything at 1/3 the cost of Mothers (a high priced tourist trap) and better atmosphere. A little bland, but lots of food for the money. Tujaqueââ¬â¢s at 823 Decatur in the French Quarter. Historic bar, unbelievable atmosphere and history, known for its brisket sandwich and gumbo at lunch. At least it was when I was working down there, not to be missed if possible. Mike Serioââ¬â¢s 133 St. Charles, Po Boys, plate lunches, salads, huge LSU and Saints hang out Lucyââ¬â¢s Retired Surfers Restaurant & Bar, 701 Tchoupitoulas St. The Red Eye Grill is also good, on Tchoupitoulas but itââ¬â¢s strictly man burgers Donââ¬â¢t forget the Ugly Dog BBQ Personally, as an Arkansas native where we know how to do BBQ, I question whether any BBQ place in New Orleans will truly get it right. My advice is if it looks too clean and polished, it may be acceptable -- even "bad" BBQ beats a lot of meals I've had -- but it's probably not the best BBQ. Quote Link to comment Share on other sites More sharing options...
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